Genki Sushi

Reviews about Genki Sushi

• 5 / 5

  By Ryk Good
  Update:
  This location is still top-tier! The employees are very focused on catching orders and turning tables. They ask you if you'd like a bar chair or a booth, and they seat you as promptly as they can. Once seated, they get you a drink and ask if you'd like to order anything - this simple gesture was monumental and is the reason why this location has repeat customers. My family and I literally go out of our way to come to this kaiten-sushi location.
  
  Older:
  The price is slightly higher than SushiLand's plates, but it's well worth the visit simply because you don't have to wait for a seat - or at least not that I've encountered in about a dozen visits.
  The place is well lit and well staffed, though at the back booths you are unable to see how much each plate is, since it's posted on the center pillar and not the back wall.
  As for the location, it's set up well because after you eat you can go to Uwajimaya's and shop at one of Seattle's more authentic Asian grocery markets.
  January 09, 2017
• 3 / 5

  By Minh Nguyen
  Food was OK. But i felt as if there was a change in either management or ownership because it was chaotic the last time we visited. Servers were not clear on what they were supposed to do or what sections they were responsible for. The waiter who took us to our seats took our drink orders, but then another waiter who seems to be in charge of that section came to see if we've been helped. It took a bit for our sake to come, mean while we weren't sure if the first one could be trusted or was doing his job; after all, it was a simple sake order. The table next to ours was given a tuna roll instead of tuna bowl that they ordered. Fish was good. I like the crunchy salmon skin here that you don't find in most places.
  September 01, 2016